
Sumatra Coffee – Deep, Earthy & Complex
There’s something unforgettable about a cup of Ufukoffee Sumatra Coffee. From the first sip, you’re met with a syrupy body that’s smooth and rich, carrying bold notes of dark chocolate and dried fruit. The flavor lingers long, earthy and comforting, with just enough medium acidity to keep it vibrant without losing its depth.
This coffee comes from the highlands of Aceh, Takengon, grown by dedicated members of the Koperasi Baitul Qiradh Baburrayyan (KBQB) cooperative.
For those who love a coffee that’s bold, earthy, and endlessly complex, this Sumatran single-origin is the perfect companion.